Wolfsglen
An upscale Westwood spot perfect for impressing professors or parents over refined American fare.

Nestled on Glendon Avenue in the heart of Westwood Village, Wolfsglen stands out from the sea of generic fine dining establishments that populate this UCLA-adjacent neighborhood. The space is bright and airy, striking that delicate balance between refined and relaxed that makes it equally suitable for a power lunch with a department head or a celebratory dinner when the parents are in town.
The menu leans into crowd-pleasing American classics executed with precision. The steak frites delivers exactly what you’d hope for, while the cacio e pepe offers a satisfying detour into Italian territory. But the real star might just be the dry-aged burger, which benefits from the extra depth and funkiness that aging brings to the beef. Paired with crispy fries, it’s the kind of dish that makes you want to camp out at the bar.
Speaking of the bar, it’s the ideal perch if you’re flying solo or keeping things low-key with a friend. The cocktail program holds its own, providing solid options whether you’re easing into the evening or wrapping up a meal. The service strikes an appropriate note of professionalism without veering into stuffiness.
If you find yourself in Westwood and need a place that’ll impress without feeling pretentious, Wolfsglen is your answer. It’s not reinventing the wheel, but it executes the classics well enough that you’ll leave satisfied and maybe even a little impressed yourself.
Wolfsglen
American • $$
Location
1071 Glendon AveWestwood
Los Angeles, United States
Links
Perfect For
Must Try
- Dry-Aged BurgerAn excellent burger made with dry-aged beef, served with crispy fries at the bar
- Steak FritesClassic French-American steak with fries
- Cacio e PepeTraditional Roman pasta with pecorino and black pepper
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