Vandell

Step into Vandell and you’ll feel like you’ve been transported back to a sophisticated 1970s drinking den. This Los Feliz cocktail bar wraps you in warm wood paneling and vintage touches, creating an atmosphere that’s both intimate and effortlessly cool. Brought to you by the team behind Bar Flores, it’s become a magnet for neighborhood locals seeking a proper nightcap in a space that takes cocktails seriously without taking itself too seriously.

The drinks here are nothing short of impressive. What sets Vandell apart is its collection of vintage spirits—including Campari from the actual 1970s that makes their negronis taste distinctly different from anything else you’ll find in LA. The cocktail menu spans fizzy sherry highballs to inventive seasonal creations like a smoked tomato and mezcal concoction that somehow captures the essence of an heirloom salad in liquid form. Every drink feels thoughtfully crafted and worth savoring.

The crowd at Vandell skews more relaxed than sceney, though the room tends to fill up as the night goes on. Expect to bump shoulders at the bar if you show up without a reservation, or snag a booth in advance if you prefer your cocktails with a bit more elbow room. The vibe is perfect for those who appreciate craft cocktails without the pretense.

Beyond the drinks, there’s a compact food menu featuring bistro favorites like anchovy toast and steak frites—solid options if you need something to soak up those vintage spirits. Whether you’re meeting friends for a casual drink or looking for a sophisticated spot to close out the evening, Vandell delivers exactly the kind of neighborhood cocktail bar LA needs more of.