Trattoria Da Romano

Tucked away on the colorful island of Burano, Trattoria Da Romano stands as one of the Venetian lagoon’s most treasured dining destinations. This historic establishment offers an escape from the tourist-heavy main islands, inviting visitors to experience authentic Italian seafood in a setting that feels both grand and wonderfully old-world. The restaurant’s spacious dining room doubles as an informal gallery, with walls adorned by an impressive collection of art and sketchbooks from legendary artists including Joan Miró, Matisse, and Giorgio de Chirico.

The star of the show here is undoubtedly the risotto, prepared with gò—tiny fish native to the lagoon—and presented tableside with ceremony. Beyond this signature dish, the kitchen excels at showcasing the bounty of the surrounding waters, with clams, mussels, and fresh shrimp prepared simply and beautifully. Every plate speaks to generations of culinary tradition passed down through this beloved family-run establishment.

For the best experience, consider timing your visit for later in the day. Take a vaporetto out in the late afternoon, wander through Burano’s famously photogenic streets as the sun sets, and then settle in for a leisurely dinner. The island takes on a magical quality in the evening hours once the day-trippers have departed, leaving you to soak in the authentic atmosphere of this fishing village.

Just keep an eye on the clock—the last water bus back to Venice departs just before midnight. Though you may be tempted to linger over wine and conversation in that magnificent dining room, the journey home across the moonlit lagoon makes for a perfect ending to an unforgettable Venetian evening.