Tiberi Bar
A trendy natural wine bar in El Poble-Sec featuring local wines, tapas, and plenty of vegetarian options.

Tucked into the increasingly cool El Poble-Sec neighborhood, Tiberi Bar is the kind of wine bar that makes you want to linger. With its moody low lighting and striking bottle-green marble bar, the space draws in a stylish crowd of locals and visitors alike. It’s the sort of place where the atmosphere feels effortlessly chic without trying too hard.
The natural wine selection here is the real draw. Tiberi works primarily with small, local producers from nearby regions like Penedès and Tarragona, with a few gems from southern France thrown in. Whether you’re a natural wine devotee or just dipping your toes in, you’ll find something to love—and with glasses starting at just €5.50, it’s easy to explore. The list strikes a nice balance between adventurous pours and crowd-pleasers.
But don’t sleep on the food. The kitchen turns out excellent tapas that could easily stand on their own. Their signature Gilda—a twist on the classic Basque pintxo with added cheese and radish—has become something of a local legend. Vegetarians will find plenty to celebrate here too, from silky labneh-draped pumpkin to perfectly crisp grilled polenta with fresh sage. It’s thoughtful cooking without any of the precious wellness-bowl pretension.
Tiberi is ideal for anyone who appreciates good wine in a setting that feels both relaxed and fashionable. Come for a casual glass before dinner elsewhere, or settle in for the evening and let the bottles keep flowing. Either way, you’ll leave understanding why this little bar has become one of the neighborhood’s most beloved spots.
Tiberi Bar
Mediterranean • $$$
Location
Carrer de Vila i Vilà, 67El Poble-Sec
Barcelona, Spain
Links
Perfect For
Must Try
- The GildaA creative riff on the classic pickled anchovy skewer, elevated with cheese and radish
- Pumpkin with LabnehRoasted pumpkin dressed in silky labneh and topped with crunchy pumpkin seeds
- Grilled PolentaPerfectly crisp polenta finished with fresh sage