Sushi Note Omakase
An intimate omakase sushi bar hidden in a Beverly Hills parking garage, offering a masterful 20-course experience.

Hidden beneath the plastic surgeon offices of Rodeo Drive lies one of Beverly Hills’ most unexpected culinary treasures. Sushi Note Omakase operates out of an underground parking garage in The Rodeo Collection shopping center, and the journey to get there—past valets, through brick walkways, and under fluorescent lights painted like clouds—is almost as memorable as the meal itself. Once you spot the beige wooden door with a suited host, you know you’ve arrived at something special.
The 16-seat dining room feels surprisingly intimate and welcoming, like stepping into someone’s beautifully curated home. Family photos, books, and personal touches line the shelves, creating a warmth that belies its subterranean location. The focus here is on expertly executed nigiri rather than flashy presentations—around 15 pieces of meticulously cut fish, including an impressive dry-aged selection, along with appetizers, hand rolls, and dessert across the 20-course meal.
What elevates this experience from excellent to extraordinary is the wine program. The $150 pairing transforms each piece of fish into something transcendent—fatty tuna followed by old-world nebbiolo, caviar-topped squid complemented by funky pinot blanc, A5 Wagyu nigiri paired with deep barbaresco. The sommelier guides you through a journey that makes the two-and-a-half-hour meal feel like it flies by in minutes.
At $190 per person before wine, this is absolutely a splurge-worthy occasion. Save it for when you’re celebrating something meaningful or when someone else is footing the bill. For those who appreciate sushi at its purest—no distracting garnishes, just impeccable technique and pristine fish—this hidden gem delivers an experience that more than lives up to its intriguing entrance.
Sushi Note Omakase
Japanese • $$$$
Location
421 N Rodeo DrBeverly Hills
Beverly Hills, United States
Perfect For
Must Try
- 20-Course OmakaseA luxurious $190 journey featuring around 20 courses including scallop tartare, traditional nigiri, dry-aged fish, hand rolls, and yuzu gelato.
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