Premarché Gelateria & Alternative Junk

When you think of Tokyo’s sweet scene, gelato might not be the first thing that springs to mind—but Premarché Gelateria is here to change that. Tucked away in the trendy Nakameguro neighborhood, this Kyoto transplant has carved out a devoted following with its commitment to all-natural ingredients and a flavor lineup that bridges Italian tradition with Japanese creativity.

The menu here is impressively expansive, boasting over 40 rotating options that cater to just about every palate. You’ll find familiar favorites like velvety Belgian dark chocolate and nutty Sicilian pistachio sitting alongside more adventurous picks like Japanese sake or their unexpectedly harmonious salty lychee and grapefruit combination. What really sets Premarché apart is their near-equal split between dairy and dairy-free options, making this one of Tokyo’s best destinations for vegan-friendly frozen treats.

This is a walk-in kind of spot—no reservations needed, just stroll up and let the colorful display of flavors guide your decision. The casual atmosphere makes it perfect for a sweet pit stop while exploring Nakameguro’s boutiques and cafés, or as a refreshing treat after a stroll along the nearby Meguro River.

Whether you’re a gelato purist seeking classic Italian flavors or an adventurous eater ready to try something uniquely Japanese, Premarché delivers. It’s proof that sometimes the best discoveries are the ones you weren’t expecting to find.