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Italian Restaurant

Orma Roma

A fine dining sanctuary where sleek Scandinavian design and refined Italian cuisine come together in a serene Roman setting.

3.0 / 5
$$$$
Price Range
Ludovisi
Rome
Orma Roma

Step inside Orma and you’ll immediately understand why this Ludovisi gem has earned its reputation as one of Rome’s most elegant dining destinations. The restaurant’s Scandinavian-inspired interiors, complete with frosted windows and thoughtfully designed acoustics, create an unexpected tranquility amid the bustling Italian capital. It’s the kind of place where time seems to slow down, allowing you to fully immerse yourself in the experience.

The kitchen pays loving tribute to Italian culinary traditions from across the peninsula, with dishes that feel both familiar and elevated. The candele alla genovese stands out as a must-order: thick tubes of perfectly al dente pasta draped in a rich, slow-cooked beef and onion sauce that’s been given a subtle barbecue treatment. Seasonal vegetables get their moment to shine here too, prepared simply with fresh local cheeses and herbs that let the ingredients speak for themselves. For dessert, the persimmon granita paired with creamy stracchino cheese offers a refreshing, unexpected conclusion.

Whether you’re visiting for an indulgent a la carte lunch or planning to experience the set menu dinner service, Orma delivers on every front. This is the kind of refined dining experience that works equally well for impressing a business associate or celebrating a special occasion. The atmosphere invites lingering conversation and multiple courses without ever feeling stuffy or pretentious.

Before you leave, be sure to take the detour to the restroom that leads past an impressive subterranean wine cellar. It’s a fitting reminder that at Orma, even the journey to the bathroom becomes part of the experience.

Orma Roma

Italian • $$$$

Location

Via Boncompagni 31
Ludovisi
Rome, Italy

Perfect For

LunchFine Dining

Must Try

  • Candele alla Genovese
    Hearty, al dente tubes of pasta smothered in a slow-cooked, barbecued beef and onion sauce
  • Seasonal Vegetables
    Local vegetables prepared with fresh cheese and herbs
  • Persimmon Granita
    Seasonal fruit dessert paired with stracchino cheese

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