Oriel

Tucked away on a quiet corner in Chinatown with an elevated train line overhead, Oriel feels like it could have been transplanted from a cozy New York neighborhood. This French wine bar has a wonderfully laid-back atmosphere that makes it nearly impossible to leave once you’ve settled in. What starts as a quick drink with friends inevitably turns into a full evening of great conversation, delicious food, and perhaps one more glass of wine than you planned.

The wine list here is compact but smartly curated, featuring interesting selections at reasonable prices that will satisfy even the most discerning oenophile. While you might arrive thinking you’ll just share a cheese plate, the menu of French bistro fare has a way of changing your mind. The bavette steak is a standout—beautifully prepared with herby butter and served with dreamy mashed potatoes hidden underneath, all at a price that feels like a steal. The loup de mer arrives with perfectly crispy skin and is elevated by just the right amount of butter.

The dining experience at Oriel is refreshingly unpretentious. Parking is easy, snagging a seat at the bar is usually no problem, and the crowd is a pleasant mix of regulars chatting with bartenders and colleagues having meetings that actually seem enjoyable. The bread alone is worth the visit, especially when you order the “Bread and Things” with its addictive roasted red pepper dip and pan drippings. Don’t skip the French onion soup—it’s the kind of comforting dish that feels right no matter the occasion.

Oriel is the kind of neighborhood spot that’s become increasingly rare: genuinely welcoming, consistently delicious, and perfectly content being exactly what it is. Whether you’re looking for a casual date night, a place to enjoy great wine, or somewhere to walk in without a reservation, this Chinatown gem delivers on all fronts. Just don’t expect to leave after one drink.