Nevodi

Tucked away in the Castello neighborhood along the lively Via Giuseppe Garibaldi, Nevodi has become one of the most sought-after dining destinations in Venice. This bright and bustling restaurant celebrates the rich culinary traditions of the Venetian lagoon, bringing diners an authentic taste of what makes this floating city’s food culture so extraordinary. You’ll want to book ahead—tables here are highly coveted for good reason.

The kitchen showcases the bounty of the lagoon with a menu that’s both creative and deeply rooted in tradition. Fresh crudo selections and beautifully grilled scallops sourced directly from the famous Rialto market highlight the restaurant’s commitment to quality ingredients. The paccheri pasta with tiny shrimp bathed in pistachio sauce has earned a devoted following, while the seasonal soft-shell crabs that appear each fall are not to be missed. For dessert, the mascarpone gelato finished with a drizzle of olive oil strikes that perfect balance between salty and sweet.

Whether you choose to dine in the cheerful interior or snag a table outside where you can watch daily Venetian life unfold on the via Garibaldi, the experience feels genuinely local. There’s also a casual pizza operation across the street that turns out excellent margheritas alongside more adventurous options topped with spicy nduja or porchetta with gorgonzola.

Nevodi delivers exactly what you hope to find in Venice—honest, ingredient-driven cooking that honors tradition while keeping things exciting. It’s the kind of place that makes a special occasion feel truly memorable.