Naro

Nestled right alongside the iconic skating rink at Rockefeller Center, Naro brings a distinctly modern take on Korean fine dining to one of Manhattan’s most famous locations. Created by the talented team behind Atoboy and Atomix, this restaurant occupies a striking dining room that feels like stepping onto a retro sci-fi movie set from the 1970s—all curves and futuristic elegance.

The main dining room offers a choice between two eight-course tasting menus priced at $195. The vegetarian option delivers bolder, more aggressive flavors throughout, though the omnivore menu holds particular appeal with standout dishes like tender octopus paired with an unexpectedly delightful kimchi brine granita, and fluke delicately wrapped in shatteringly crispy fried dough. Each plate arrives looking like a work of art.

For those seeking something more relaxed, the bar area provides an à la carte experience with thoughtfully crafted small plates. The crispy rice bowl stands as a highlight—a luxurious combination of A5 Wagyu, trout roe, and golden kaluga caviar that manages to feel both indulgent and comforting at once.

Naro is ideal for special occasions when you want an elevated dining experience in a truly unique setting. While the dishes may prioritize visual impact over flavor fireworks, the overall experience delivers a sophisticated evening perfect for wine lovers and anyone looking to impress.