Le Petit Vendôme

There’s something deeply satisfying about watching true masters at work, and the sandwich makers at Le Petit Vendôme have elevated the humble jambon-beurre to an art form. This unassuming little bistro near the Place Vendôme has been drawing local office workers and in-the-know visitors for decades, all queuing at the counter for what many consider the quintessential Parisian sandwich experience.

The magic happens quickly here—skilled hands swipe generous amounts of butter across impossibly fresh baguettes, layering on quality charcuterie and cheese with the practiced ease of someone who’s done this thousands of times. The classic jambon-beurre is a revelation of simplicity done right, and at just €6, it’s one of the best bargains you’ll find in this part of Paris. But if you’re willing to spend a bit more, the Spécial is worth every cent—dry-cured ham paired with tangy, creamy fresh chèvre, finished with a drizzle of olive oil from Provence.

This isn’t a place for lingering over a multi-course meal. You can eat standing at the bar if you like, but the smart move is to grab your sandwich to go and find a sunny spot in the nearby Tuileries Gardens. It’s the perfect way to recharge before tackling the Louvre or continuing your exploration of the 2nd arrondissement.

For anyone seeking an authentic taste of everyday Parisian life—the kind of lunch spot that locals actually frequent—Le Petit Vendôme delivers exactly that. No fuss, no pretension, just exceptional sandwiches made by people who clearly love what they do.