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Seafood Restaurant

L&E Oyster Bar

A charming Silver Lake neighborhood seafood bistro perfect for oysters, champagne, and casual elegance.

4.2 / 5
$$
Price Range
Silver Lake
Los Angeles
L&E Oyster Bar

Tucked away on one of Silver Lake’s most picturesque blocks, L&E Oyster Bar feels like a genuine neighborhood escape. This low-key seafood bistro sits right on the sidewalk, offering a setting that’s equal parts relaxed and romantic. It’s the kind of place where you can watch the world go by while savoring some of LA’s finest oysters with a glass of champagne in hand.

The menu here celebrates straightforward, well-executed seafood. The oysters are the star attraction—creamy, briny specimens sourced from quality farms that taste remarkably fresh. The shrimp cocktail delivers impressively sized crustaceans dusted with Old Bay, while the wedge salad achieves that ideal balance of crisp lettuce, smoky bacon, and rich blue cheese. For heartier appetites, the burger comes loaded with toppings and the grilled branzino over citrus rice pilaf makes an excellent choice for sharing.

What makes L&E special isn’t any single revolutionary dish—it’s the whole package. The cafe-style atmosphere invites lingering, whether you’re on a date, catching up with friends over an oyster tower, or enjoying a solo meal with a good book. The vibe is unpretentious and welcoming, a refreshing contrast to some of the neighborhood’s trendier spots.

For Silver Lake residents seeking a reliable local haunt with consistently good food and genuine neighborhood charm, L&E delivers exactly what you’d hope for. Lines stay reasonable, the oysters stay fresh, and the experience stays pleasantly uncomplicated.

L&E Oyster Bar

Seafood • $$

Location

1637 Silver Lake Blvd
Silver Lake
Los Angeles, United States

Perfect For

Casual DinnersDate NightsHappy Hours

Must Try

  • Oysters
    Fresh, briny oysters sourced from premier farms including Wellfleet and Hood Island—among the best in the city.
  • Shrimp Cocktail
    Generously sized shrimp coated in an herbaceous Old Bay seasoning, substantial enough to be a meal starter on their own.
  • Wedge Salad
    A textbook-perfect wedge with crisp iceberg lettuce, bacon bits, and tangy blue cheese dressing.
  • Burger
    A satisfying half-pound burger with bacon, cheddar, caramelized onions, served with fries and a pickle spear.
  • Grilled Branzino
    Tender whole branzino served over fragrant citrus rice pilaf, ideal for sharing.

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