Howlin' Ray's

Tucked inside Chinatown’s Far East Plaza, Howlin’ Ray’s has earned its reputation as the spot everyone talks about but few actually make the trek to visit. What started as a roving food truck has evolved into a permanent destination that draws devoted fans willing to brave the famously long lines and limited hours. The energy here is infectious—watch the line cooks call out orders with military precision while the aroma of sizzling spiced chicken fills the small, modern space.

The star of the show is undoubtedly the Nashville-style hot chicken, and it delivers on every level. Choose your spice adventure wisely, as anything above “hot” ventures into genuinely punishing territory. The dark meat pieces offer the perfect juicy bite, while the signature sandwich—stacked with tender boneless breast, crisp coleslaw, tangy pickles, and their addictive comeback sauce between buttery buns—has rightfully claimed its throne as one of the city’s finest. Don’t sleep on the crinkle-cut fries dusted with a subtle spice blend either.

This is quintessential LA counter service dining: casual, no-frills, and laser-focused on doing one thing exceptionally well. Solo diners will feel right at home bellying up to the counter, and the outdoor seating makes for perfect people-watching between bites. It’s the kind of place where you’ll need a moment to recover after your meal, but you’ll be planning your return before you’ve even finished.

If you’ve been putting off the pilgrimage to Chinatown for this legendary bird, consider this your sign. Yes, the hours can be tricky and parking is a challenge, but once you take that first fiery bite, you’ll understand why people rearrange their schedules for Howlin’ Ray’s. This is Nashville hot chicken done right, and it’s absolutely worth the effort.