Doppietta

Nestled in Barcelona’s vibrant Sant Antoni neighborhood, Doppietta brings a refreshing twist to Italian dining. This isn’t your grandmother’s trattoria—instead, it’s a spirited spot where classic Italian dishes arrive tapas-style, perfect for sharing with friends around a crowded table. The team behind the beloved Benzina next door have created something special here, blending Italian culinary tradition with Barcelona’s social dining culture.

The pasta dishes are where Doppietta truly shines. The gnocchi swimming in a rich squid ragù delivers deep, satisfying flavors, while the cappelletti stuffed with seasoned meat and dressed simply with butter and sage showcases the kitchen’s commitment to quality over complexity. But save room for the show-stoppers: generous platters piled high with artisanal cheeses and cold cuts sourced from the chef’s hometown region of Brescia in northern Italy.

The atmosphere at Doppietta is as much a draw as the food itself. A buzzy outdoor terrace provides the perfect backdrop for warm Barcelona evenings, while reasonably priced Aperol spritzes keep the mood light and convivial. The soundtrack—a clever mix of rock n’ roll with soul classics from the ’50s and ’60s—sets the tone for what’s guaranteed to be a memorable night out.

Whether you’re rolling deep with a group of friends or looking for a lively date spot where you can see and be seen, Doppietta delivers on all fronts. Come hungry, order generously, and let the good times roll.