Contracorrent Bistró Gràcia

Tucked away on a quiet street in Barcelona’s beloved Gràcia neighborhood, Contracorrent Bistró Gràcia brings together natural wine and inventive Catalan cooking in a relaxed, stylish setting. This is the second venture from the team behind the popular Contracorrent bar in Fort Pienc, and they’ve taken everything that made the original special and elevated it into a proper dining destination.

The format here is a tasting menu—eight courses for a reasonable price, or ten if you’re feeling ambitious—but don’t let that intimidate you. This isn’t the kind of stiff, formal affair where you’re afraid to use the wrong fork. The dishes are playful and homey, showcasing the kitchen’s passion for fermentation. Housemade garums, miso, and pickles appear throughout, adding depth and complexity to every plate. The pulled duck with orange chutney served on an anise cracker offers a brilliant Mediterranean interpretation of Beijing Duck, while the lamb ossobuco arancino is the kind of dish that draws genuine sighs of satisfaction.

What really sets this bistro apart is its commitment to natural wine. The selection is thoughtful and eclectic, with bottles that complement the food’s earthy, funky sensibilities. The atmosphere strikes that perfect balance between casual and considered—you’ll feel comfortable in jeans but still like you’re having a proper night out.

If you’re looking for somewhere in Barcelona that feels genuinely local but delivers on creativity and quality, Contracorrent Bistró Gràcia is an excellent choice. It’s ideal for a leisurely lunch or an evening spent exploring interesting wines with food that keeps surprising you.