Chateau Hanare

Hidden away in a charming bungalow just off the Sunset Strip, Chateau Hanare offers an unexpected retreat from the chaos of West Hollywood. Though it sits on the grounds near the legendary Chateau Marmont, this upscale Japanese spot operates as its own distinct destination. Step inside and you’ll find an elegant space where you can settle onto the walled-in patio and completely forget about the traffic mayhem happening just beyond the fence.

The menu spans a wide range of Japanese cuisine, from delicate sashimi preparations to hearty proteins. The standout here is undoubtedly the house-made tofu—incredibly silky and served warm with a simple soy-dashi sauce that lets the quality shine through. The marinated sashimi selections are also winners, particularly the kanpachi in its addictive white sesame sauce and the bright, tangy seabream. When you need something crispy, the vegetable tempura arrives with fantastic yuzu and wasabi salts that you’ll want to pocket for later use.

The atmosphere strikes a balance between exclusive and welcoming, with friendly staff and excellent cocktails setting the tone. It’s the kind of place that delivers all the perks of a fancy hotel dining experience without requiring you to actually be a guest anywhere. The illustrated artwork in the bathrooms adds a cheeky touch that keeps things from feeling too stuffy.

This is prime territory for entertaining clients on someone else’s dime or impressing a date with a sophisticated setting. Just know that getting out for under $100 per person takes some careful ordering, and portions tend toward refined rather than generous. When you need an upscale Japanese meal in a beautiful West Hollywood setting, Chateau Hanare delivers—especially when the corporate card is picking up the tab.