Charrúa

Tucked away in Madrid’s fashionable Justicia neighborhood, Charrúa is the kind of place that makes you feel like you’ve stumbled upon a well-kept secret. Push past the velvet curtain at the entrance and you’re transported into a dark, intimate space where the glow of candles mingles with the warmth of an open-flame grill. Named after an indigenous Uruguayan tribe, this steakhouse brings South American grilling traditions to the heart of Spain with undeniable style.

The real show here happens at the grill, where skilled chefs work their magic on premium cuts of meat. Whether you’re watching them char wagyu chorizo, sear certified Iberian beef tenderloin, or tend to an impressive Galician chuletón, there’s something mesmerizing about the whole process. The benches positioned right in front of the grill offer front-row seats to this culinary theater—definitely request them when making your reservation.

This is the kind of restaurant that attracts Madrid’s stylish crowd, so expect a buzzy atmosphere filled with well-dressed locals who clearly know where to find the best steak in town. The wine list leans into quality over bargains, with glasses starting around ten euros, but the investment feels worthwhile in a setting this polished. They do offer grilled vegetables for those who prefer lighter fare, though let’s be honest—meat is the undisputed main event here.

Whether you’re celebrating something special or simply craving an exceptional steak dinner, Charrúa delivers on all fronts. Just be sure to book well in advance, as tables here are highly coveted. It’s the perfect spot for a romantic evening or any occasion that calls for indulgence and a touch of theatrical flair.