Bub & Grandma's

Tucked into the heart of Glassell Park, Bub & Grandma’s brings the nostalgic charm of an old-school American diner to LA’s thriving food scene. With its cozy white booths, wrap-around counter facing the open kitchen, and the unmistakable aroma of freshly baked bread drifting through the space, this cafe has become a neighborhood institution. The wholesale bakery behind some of LA’s most beloved loaves—found everywhere from farmers markets to over a hundred restaurants across the city—finally has a dedicated spot to showcase what they do best.

The food here shines brightest in the morning hours. Their breakfast sandwich is a revelation in simplicity: pillowy eggs, melted American cheese, a touch of mayo and ketchup, all hugged by a soft kaiser roll. It’s proof that sometimes the best things require the fewest ingredients, just executed with care. The pastry case deserves serious attention too—from flaky croissants to blueberry donuts, but the cinnamon roll stands apart with its impossibly airy dough and perfectly whipped frosting that stays put rather than dripping everywhere.

If you find yourself here after the 11am changeover (breakfast ends strictly on time, diner-style), the lunch menu offers an entirely different experience. The tuna sandwich hits all the right notes with its mustardy kick and towering crispy lettuce, while the antipasti packs marinated vegetables and burrata into a satisfying vegetarian option that actually benefits from sitting a bit so all those flavors can meld together. Pro tip: skip the indoor line and order from the takeout window for faster service and plenty of sidewalk seating.

Whether you’re grabbing a quick coffee and pastry or settling in for a leisurely meal at the marble counter, Bub & Grandma’s delivers that rare combination of excellent food and unpretentious atmosphere. Early birds get the best selection from the pastry case and shorter lines, but whenever you manage to visit, make sure to grab a loaf of their legendary bread to take home.