American Beauty
A relaxed beachside steakhouse in Venice offering quality cuts in an outdoor, sandy setting.

Forget everything you thought you knew about LA steakhouses. American Beauty throws out the stuffy dining room playbook in favor of sand between your toes and ocean breezes on your face. This Venice Beach spot has fully embraced the outdoor life since 2021, transforming into a colorful patio experience complete with billowing umbrellas and that unmistakable California coastal energy. It’s the kind of place where you can enjoy a proper steak dinner without the pretense of white tablecloths and hushed conversations.
The kitchen keeps things straightforward when it comes to the main event. Steaks arrive seasoned simply with butter and salt, then grilled over almond wood—a technique that imparts a subtle nutty richness to each cut. The prime spinalis (ribeye cap) and hanger steak stand out as the stars here, both served at a perfect medium-rare. While these may not be the absolute best steaks you’ll find in LA, they’re genuinely good and won’t require you to take out a second mortgage. The grilled flatbread, however, might steal the show—a golden disc served with tangy labneh and smoked honey that’s become something of a cult favorite.
This is the spot for anyone who wants the steakhouse experience without the stuffiness. The vibe leans casual and social, perfect for dates when you want to impress without trying too hard, or for catching up with friends over good wine and even better cuts of meat. The stuffed hash browns and massive grilled prawns round out the menu nicely, ensuring you won’t leave hungry.
American Beauty delivers exactly what Venice needs: quality steaks in a setting that doesn’t take itself too seriously. Come for the ribeye cap, stay for the sunset views and the chance to enjoy a proper meal with sand under the table.
American Beauty
American • $$$
Location
425 Rose AveVenice
Venice, United States
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Perfect For
Must Try
- Grilled FlatbreadOil-brushed flatbread topped with visible salt crystals, served with labneh and smoked honey.
- Stuffed Hash BrownsCrispy potatoes loaded with sour cream and caramelized onions, finished with fresh chives.
- Grilled PrawnsOversized prawns served with a rich butter sauce for dipping.
- Creekstone HangerEight ounces of flavorful hanger steak cut from the upper belly, offering more character than a typical skirt steak.
- Iowa Prime SpinalisA prized ribeye cap known for its marbling and exceptional tenderness.
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