A.O.C.

Tucked along San Vicente Boulevard in Brentwood, A.O.C. is the kind of wine bar that feels both polished and unpretentious. This second outpost of the beloved LA institution draws a professional crowd—you’ll spot plenty of folks enjoying bottles on someone else’s dime—but don’t let that fool you. The space has a warm, convivial energy that makes it just as suitable for a casual evening with friends as a business dinner.

The menu leans into Mediterranean-influenced small plates with French and Spanish flair. While the iconic bacon-wrapped dates feel like a throwback to another era, they’re executed well enough to earn their place on the menu. The real stars, however, are the more adventurous offerings: think crispy Spanish arroz negro with perfectly charred squid, bright scallop ceviche dotted with pistachios, and a warming fish tagine that brings just the right amount of heat.

What sets A.O.C. apart is the wine program, which is thoughtfully curated and genuinely approachable. The staff knows their stuff and can guide you through the list whether you’re a seasoned oenophile or just looking for something good to pair with your small plates. It’s the kind of place where you can easily lose track of time sharing bottle after bottle.

If you’re looking for a reliable spot to impress clients or simply want a civilized evening of wine and nibbles, A.O.C. delivers. It may not be the trendiest destination in town, but its consistency and comfortable atmosphere make it a Brentwood staple worth knowing.