Watercress Salad with Orange, Avocado & Red Onion Recipe
Watercress Salad with Orange, Avocado and Turmeric Lime Dressing - A vibrant, peppery salad that is both energizing and gently cleansing utilizing fresh turmeric in the dressing.
How to Make the Best Watercress Salad with Orange, Avocado & Red Onion
This vibrant watercress salad is the perfect blend of peppery greens, creamy avocado, and bright citrus. The combination of fresh orange segments with rich avocado creates a beautiful contrast in both flavor and texture, while the thin slices of red onion add a subtle bite that ties everything together.
What makes this salad truly special is the homemade turmeric dressing. Fresh turmeric root adds an earthy, slightly warm flavor along with its gorgeous golden color and well-known anti-inflammatory properties. Combined with fresh orange juice, apple cider vinegar, and a touch of honey, this dressing is both energizing and gently cleansing.
Ready in just 15 minutes with no cooking required, this salad is perfect as a light lunch or as a refreshing side dish. It’s naturally vegan and packed with nutrients, making it an excellent choice for anyone looking to add more wholesome, plant-based meals to their routine.
Watercress Salad with Orange, Avocado & Red Onion
Watercress Salad with Orange, Avocado and Turmeric Lime Dressing - A vibrant, peppery salad that is both energizing and gently cleansing utilizing fresh turmeric in the dressing.
Ingredients
Salad
Turmeric Dressing
Instructions
Prepare the Salad
- Zest the orange and set the zest aside.
- Whisk dressing ingredients together in a small bowl. Taste, adjusting salt, honey and sweetness to taste.
- Arrange watercress, avocado, onion and oranges on two plates.
- Spoon dressing over salad when ready to serve.
Notes
- Fresh turmeric root gives the best color and flavor, but ground turmeric works in a pinch.
- Try using blood oranges or tangelos for a beautiful color variation.
