Shrimp with Broccoli Recipe Recipe
Shrimp Stir Fry with broccoli florets in a flavorful orange ginger sauce. Healthy and easy, this dish will be on your dinner table in under 30 minutes!
How to Make the Best Shrimp with Broccoli Recipe
Shrimp with broccoli is a quick and nutritious Asian-inspired stir fry that brings restaurant-quality flavor to your weeknight dinner table. The combination of succulent shrimp and tender broccoli florets is brought together with a bright orange-ginger sauce that’s both refreshing and aromatic. This dish celebrates the simplicity of a well-executed stir fry, where a few quality ingredients come together in perfect harmony, creating a meal that’s as delicious as it is healthy.
What makes this recipe so appealing is its incredible versatility and speed. Ready in just 30 minutes from start to finish, it’s perfect for busy weeknights when you want something satisfying without spending hours in the kitchen. The orange juice and zest provide a citrusy brightness that balances the earthiness of ginger and garlic, while the sesame oil adds a subtle nutty richness. If you’re vegetarian or vegan, the recipe works beautifully with crispy tofu as a protein substitute.
The key to a successful stir fry is having all your ingredients prepped and ready before you start cooking. This preparation, called mise en place, ensures that you can move quickly through the cooking process and keep everything at the perfect temperature. Serve this vibrant dish over jasmine rice, noodles, or brown rice to soak up all that delicious sauce, and you’ll have a meal that rivals your favorite takeout restaurant.
Shrimp with Broccoli Recipe
Shrimp Stir Fry with broccoli florets in a flavorful orange ginger sauce. Healthy and easy, this dish will be on your dinner table in under 30 minutes!
Ingredients
Sauce
Main Ingredients
Instructions
Preparation and Cooking
- Whisk together orange juice and zest, 1 tablespoon ginger, 2 garlic cloves, maple syrup, sesame oil, tamari (or soy), red pepper flakes and cornstarch.
- Lightly salt shrimp. Heat up a pan, add oil to coat the pan, let it warm up to medium-high heat. Add shrimp, create a well in the middle and then add 1 teaspoon ginger and 1/2 teaspoon garlic. Cook the shrimp about 30-45 seconds on each side, remove from the pan, and set aside.
- Add broccoli to the pan with more oil if needed, and stir fry for about 5 minutes. Add red onion and sauté another 3 minutes.
- Add the stir-fry sauce, stirring for 1 minute, until it bubbles. Add the cooked shrimp and stir for another minute or until the shrimp is cooked through.
- Taste, adjust salt and pepper to taste, and add more chili flakes if you like.
- Remove from heat and serve with jasmine rice, noodles, brown rice, or whatever you prefer.
