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Kiwi Smoothie Recipe

This Kiwi Smoothie is sure to brighten your day! Made with banana, avocado, and spinach, it's sweet and tart, and deliciously addicting. Vegan!

4.8 from 139 votes
5 mins
Total Time
2
servings
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Kiwi Smoothie

How to Make the Best Kiwi Smoothie

Start your morning with a burst of tropical freshness with this vibrant kiwi smoothie. Packed with creamy avocado, sweet banana, and nutrient-rich spinach, this smoothie delivers a perfect balance of sweet and tart flavors that will leave you feeling energized and satisfied.

What makes this smoothie truly special is the combination of textures and flavors. The avocado adds a silky, creamy base while the kiwis provide that signature tangy zing. Despite the addition of spinach, you won’t taste any bitterness—the banana and natural sweetness of the fruit mask it beautifully, making this an excellent way to sneak in some extra greens.

This vegan-friendly smoothie comes together in just five minutes, making it perfect for busy mornings. Feel free to customize it to your taste by adjusting the sweetener level or adding a squeeze of fresh lime juice for an extra citrus kick.

Kiwi Smoothie

Kiwi Smoothie

This Kiwi Smoothie is sure to brighten your day! Made with banana, avocado, and spinach, it's sweet and tart, and deliciously addicting. Vegan!

4.8 from 139 votes
CourseSmoothie
CuisineAmerican
Keywordkiwi smoothie, avocado kiwi smoothie, kiwi avocado smoothie, vegan smoothie, green smoothie
Prep Time5 mins
Cook Time0 mins
Total Time5 mins
Servings2 servings
Calories239kcal
AuthorRare Ivy
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Ingredients

Smoothie

Instructions

Smoothie

  1. Place the liquid in the blender first, then kiwi, banana, avocado, spinach and honey. Blend on low speed, increasing to high speed. Blend it up until creamy and very smooth.
  2. Taste—kiwis vary in tartness—add more sweetener or a little squeeze of lime juice if you like.
  3. Add ice and blend again. Scrape down sides if necessary.

Notes

  • Kiwis vary in tartness, so adjust sweetener to taste.
  • For a thicker smoothie, use frozen banana.
  • Vanilla-flavored plant milk adds a nice extra sweetness.
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